Salty Parmesan~Vegan Style

Remember the sprinkle parmesan in the Kraft container? This is WAY better, but dairy free. The recipe is too simple. Makes enough for 3 people.

Vegan Parmesan
1/2 cup whole, raw, cashews
1/4 ts salt
1/2 ts nutritional yeast

Blend in a Magic Bullet or food processor until it turns to powder. Enjoy!

Cashew Cream

Got a recipe that calls for heavy cream, but made the awesome decision to kick dairy? Have no fear, cashew cream is here. The recipe is simple.

1 cup raw, whole, organic cashews
1 cup filtered water

Blend in a Magic Bullet or high powered blender. Can it get any easier?